Name: Keto Copycat Lofthouse Cookies that Melt in Your Mouth
Prep time: 15 min
Cook time: 9 min
Total time: 29 min
Ingredients: 2 cups blanched almond flour (Provides a soft and crumbly texture); 2 tablespoons coconut flour (Helps absorb moisture); 1 cup powdered sugar-free sweetener (Essential for sweetness); 2 teaspoons baking powder (Gives cookies a rise); 0.5 teaspoon salt (Balances sweetness); 0.5 cups unsalted butter (Should be softened); 2 count eggs (Room-temperature for best results); 1 teaspoon vanilla extract (Rounds out flavors); 0.5 cups unsalted butter (Should be softened); 1 cup powdered sugar-free sweetener (Sift before use); natural pink food coloring powder (Optional for color)

While scrolling through my favorite bakery’s Instagram, I couldn’t help but drool over those fluffy, pastel-topped Lofthouse cookies, beloved for their soft texture and sweet frosting. But what if I told you that you can recreate this classic delight in a guilt-free way? Enter my Keto Copycat Lofthouse Cookies, a keto-friendly twist on a nostalgic treat that’ll satisfy your sweet tooth without the carbs. These cookies are not only quick to whip up, but they also contain just 2g of net carbs each, making them perfect for any occasion—from cozy evenings at home to festive gatherings. Curious about how to bring this bakery magic into your own kitchen? Let’s dive into the recipe!

Why Are These Cookies a Game-Changer?

Guilt-Free Indulgence: Enjoy the softness of classic cookies without the carbs! These Keto Copycat Lofthouse Cookies contain just 2g of net carbs, so you can satisfy your sweet cravings without compromising your diet.

Quick and Easy: With minimal prep time, this recipe fits effortlessly into your busy schedule, making it ideal for last-minute dessert cravings or unexpected guests.

Versatile Toppings: Get creative with your frosting! Whether you use colorful sprinkles or different flavor variations, these cookies can adapt to any occasion, just like my Strawberry Cheesecake Cookies.

Perfectly Pillowy: Each bite offers a soft, melt-in-your-mouth experience, leaving you reminiscing about bakery days as you savor these homemade delights.

Nostalgic Twist: These cookies provide a delightful blast from the past with a healthy spin, ensuring that everyone, including low-carb enthusiasts, can enjoy a sweet treat!

Keto Copycat Lofthouse Cookies Ingredients

For the Cookies
• Blanched Almond Flour – Provides a soft and crumbly texture; be sure to use blanched for the best results.
• Coconut Flour – A small amount helps absorb moisture; ensure it’s measured accurately to avoid dryness.
• Powdered Sugar-Free Sweetener – Essential for that melt-in-your-mouth sweetness; erythritol and monk fruit work beautifully together.
• Baking Powder – This leavening agent gives the cookies a delightful rise and fluffy texture.
• Salt – Balances sweetness and enhances the overall flavor profile of the cookies.
• Unsalted Butter – Adds creaminess and richness; remember to soften it for easy mixing!
• Eggs – Binds everything together and contributes to that fluffy texture; room-temperature eggs are the best choice.
• Vanilla Extract – Rounds out the flavors for that authentic cookie taste; feel free to add almond extract for an extra twist.

For the Frosting
• Unsalted Butter – Serves as the creamy base for your frosting; it should be softened to allow for easy spreading.
• Powdered Sugar-Free Sweetener – Key to achieving a smooth, clump-free frosting; sifting it before use is highly recommended.
• Natural Pink Food Coloring Powder – Optional to give your frosting that signature pastel look; can also be substituted or omitted based on preference.

Step‑by‑Step Instructions for Keto Copycat Lofthouse Cookies

Step 1: Prep Dough
In a medium mixing bowl, whisk together 2 cups of blanched almond flour, 2 tablespoons of coconut flour, 1 cup of powdered sugar-free sweetener, ½ teaspoon of salt, and 2 teaspoons of baking powder. This combination will create the dry mix for your Keto Copycat Lofthouse Cookies, ensuring a soft texture. Set this aside as you prepare the wet ingredients.

Step 2: Cream Butter
In a separate large bowl, cream together ½ cup of softened unsalted butter and ¾ cup of powdered sugar-free sweetener using an electric mixer on medium speed for about 2-3 minutes. The mixture should be smooth and fluffy. This step develops the rich flavor and creamy texture that’s essential for your cookie base.

Step 3: Incorporate Wet Ingredients
Add 2 room-temperature eggs and 1 teaspoon of vanilla extract to the butter-sweetener mixture. Mix again on medium speed until well combined, which should take about 1-2 minutes. The mixture will look smooth and slightly lighter in color, forming a beautiful blend that ensures moisture in your Keto Copycat Lofthouse Cookies.

Step 4: Combine Mixtures
Gradually add the dry mixture from Step 1 to the wet ingredients, stirring with a spatula or mixing on low speed until everything is thoroughly combined. This should take another 1-2 minutes. The dough will become thick and slightly sticky, perfect for shaping into cookies. Make sure there are no dry patches left; your dough should be cohesive.

Step 5: Shape Cookies
Preheat your oven to 350°F (175°C). Using a cookie scoop or two spoons, portion out the dough onto a parchment-lined baking sheet, spacing them about 2 inches apart. Form the dough into thick, round shapes. If desired, chill the dough in the refrigerator for 30 minutes to prevent spreading while baking for perfectly shaped Keto Copycat Lofthouse Cookies.

Step 6: Bake
Place the baking sheet in the preheated oven and bake the cookies for approximately 7-9 minutes, or until they are lightly golden around the edges. The center should still look soft; they will firm up as they cool. This short baking time ensures the cookies remain pillowy soft, characteristic of the classic Lofthouse style.

Step 7: Cool
Once baked, remove the sheet from the oven and let the cookies cool on the pan for about 5 minutes. Then, carefully transfer them to a wire rack to cool completely. Cooling is essential before frosting; it keeps the frosting from melting and ensures a delightful finish to your Keto Copycat Lofthouse Cookies.

Step 8: Frosting
While the cookies cool, prepare the frosting by beating ½ cup of softened unsalted butter, 1 cup of powdered sugar-free sweetener, and a few drops of natural pink food coloring in a medium bowl until fluffy and smooth. This should take about 3-4 minutes. Set aside until the cookies are thoroughly cool, ready for a generous, delightful layer of frosting.

How to Store and Freeze Keto Copycat Lofthouse Cookies

Room Temperature: Keep unfrosted cookies in an airtight container at room temperature for up to 7 days to maintain their soft texture and freshness.

Fridge: For frosted cookies, store them in the refrigerator for up to a week. This will keep the frosting smooth and enhance the flavors as they meld.

Freezer: Freeze unfrosted cookies in a single layer on a baking sheet before transferring them to an airtight container. They can be stored for up to 3 months without losing their delightful taste.

Reheating: To enjoy your frozen cookies, simply thaw them at room temperature for about 30 minutes or warm them in the microwave for a few seconds. Enjoy your deliciously soft Keto Copycat Lofthouse Cookies!

Expert Tips for Keto Copycat Lofthouse Cookies

Powdered Sweeteners: Always use powdered sweeteners for both cookies and frosting to achieve a smooth, melt-in-your-mouth texture; granulated sweeteners can cause grittiness.

Chill the Dough: Chilling the dough for at least 30 minutes before baking helps the cookies hold their shape and prevents excessive spreading.

Butter Temperature: Ensure your butter is softened but not melted for the perfect creamy consistency in your dough; this is crucial for achieving a light texture in your Keto Copycat Lofthouse Cookies.

Don’t Skip the Cooling: Allow cookies to cool completely on a wire rack before frosting. This prevents the frosting from melting and ensures your cookies look perfectly frosted.

Storage Tips: Store unfrosted cookies in an airtight container at room temperature for up to a week, or freeze them for up to three months to maintain freshness.

Make Ahead Options

These Keto Copycat Lofthouse Cookies are perfect for busy cooks looking to save time! You can prepare the cookie dough up to 24 hours in advance; simply cover it tightly with plastic wrap or store it in an airtight container in the refrigerator to maintain its freshness. Additionally, you can bake the cookies ahead of time and store them unfrosted for up to 3 days at room temperature or freeze them for up to 3 months in an airtight container. When you’re ready to enjoy, just thaw and frost as desired—these cookies will still be just as delicious, soft, and reminiscent of your favorite bakery treats!

Keto Copycat Lofthouse Cookies Variations

Invite your senses to explore the endless possibilities to make this recipe uniquely yours!

Frosting Choices: Experiment with different frosting flavors like lemon, chocolate, or mint. A zesty frosting can brighten your treat even more.
Colorful Sprinkles: Top your cookies with festive sprinkles for a fun pop of color. This simple addition makes them perfect for birthday celebrations or holidays.
Nut Flours: Substitute almond flour with hazelnut or pecan flour for a unique nutty flavor. Keep in mind that moisture absorption may vary based on your choice.
Vegan Version: For a plant-based twist, use flax eggs and coconut oil instead of eggs and butter. These adjustments can create an equally delightful cookie experience without any animal products.
Thin Mint Style: Add peppermint extract and chocolate frosting on top for a delightful minty take. These cookies will transport you back to favorite childhood flavors.
Citrus Kick: Infuse a hint of lemon or orange zest into the cookie dough for a refreshing citrus flavor, reminiscent of springtime delights.
Chocolate Chip Delight: Fold in a handful of sugar-free chocolate chips into the dough for a luscious chocolatey experience. You’ll love the combination of soft cookies and melty chocolate!
Bite-Sized Bliss: Roll the dough into smaller balls and bake for mini cookie versions, perfect for snack time or lunchboxes. These bite-sized beauties can be enjoyed guilt-free alongside your coffee!

Feel free to explore these variations and create your perfect treat. If you’re still in the mood for cookie experimentation, check out my Cinnamon Roll Cookies for another sweet diversion!

What to Serve With Keto Copycat Lofthouse Cookies

Indulge in a sweet experience that elevates your dessert game and brings joy to every bite.

Creamy Vanilla Ice Cream: Perfectly complements the cookies’ fluffiness with its cool, creamy texture, creating a nostalgic classic pairing.
Fresh Fruit Salad: A refreshing mix of berries and citrus balances the sweetness, adding a vibrant contrast to the rich cookies.
Rich Hot Chocolate: A warm mug of hot chocolate enhances the cozy feel of these cookies, making them a dreamy treat on cold evenings.
Decadent Coffee: Pairing your cookies with a cup of freshly brewed coffee introduces a delightful bitterness that beautifully contrasts their sweetness.
Coconut Whipped Cream: This light, fluffy topping adds an exotic twist, elevating the flavor profile and providing a lovely texture contrast.
Chocolate-Dipped Strawberries: The rich chocolate and juicy strawberries offer a delightful and indulgent contrast to the soft Lofthouse cookies.
Lemonade or Iced Tea: The refreshing tartness of these beverages cleanses the palate, making each cookie taste even sweeter.
Mini Cheesecakes: A small cheesecake adds a creamy element that pairs nicely with the soft texture of the cookies for a delightful dessert platter.
Sparkling Water: A light and refreshing drink option, the bubbles cleanse your palate between bites, perfect for those enjoying a guilt-free treat.

Keto Copycat Lofthouse Cookies Recipe FAQs

What types of flour work best for making Keto Copycat Lofthouse Cookies?
For the best results, use blanched almond flour combined with a small amount of coconut flour. Blanched almond flour gives the cookies a soft and crumbly texture, while coconut flour helps absorb moisture. Make sure to measure accurately, as coconut flour is highly absorbent; just a little bit goes a long way!

How should I store my Keto Copycat Lofthouse Cookies?
To maintain their lovely softness, store unfrosted cookies in an airtight container at room temperature for up to 7 days. If you’ve frosted the cookies, keep them in the refrigerator where they can last up to a week. This not only keeps the frosting intact but also enhances flavors, letting them meld beautifully.

Can I freeze these cookies, and if so, how?
Absolutely! To freeze your Keto Copycat Lofthouse Cookies, first, place unfrosted cookies in a single layer on a baking sheet and freeze them for a few hours. Once solid, transfer them to an airtight container or freezer bag. They will keep well for up to 3 months. To enjoy, just thaw them at room temperature for about 30 minutes.

What can I do if my cookie dough is too sticky?
If your dough is feeling sticky, you may have added too much liquid or not enough flour. Adding a little more almond flour can help create the right consistency. Chilling the dough in the refrigerator for about 30 minutes before shaping the cookies can also help make it easier to handle and prevent excessive spreading when baking.

Are there any allergy considerations with this recipe?
When making Keto Copycat Lofthouse Cookies, be aware of potential nut allergies since the primary flour used is almond flour. You can substitute it with sunflower seed flour for a nut-free option. Additionally, if you have egg allergies, consider using flax eggs or chia eggs as a substitute; mix 1 tablespoon of ground flaxseed or chia seeds with 3 tablespoons of water and let it sit for 5 minutes until it thickens.

Is it possible to adjust the sweetness in this recipe?
Yes, absolutely! If you prefer a sweeter cookie, feel free to adjust the amount of powdered sugar-free sweetener according to your taste. Since different brands have varying levels of sweetness, a little taste testing can help you achieve the perfect level of sweetness for your Keto Copycat Lofthouse Cookies.